Christmas Fayre Menu

Available Wednesday 1st December to Thursday 23rd December 2021

2 Courses


3 Courses


A non refundable deposit of £10.00 per person on booking


Chicken Liver Pate

with homemade chutney

Pigs in Blankets

with roasted honey and wholegrain mustard

Mushroom & Tarragon Soup

Deep Fried Whitebait

with lemon and chive mayo

Garden Pea Risotto

on a bed of leaves

Main Courses

Roast Norfolk Turkey

with Christmas trimmings

Roast Topside of Beef

with Yorkshire pudding

Wild Mushroom & Spinach Risotto

Christmas Parmo

Chicken bread crumbed and topped with a melted brie and cranberry sauce

Fish Bowl

Sea bass pan fried with King Prawns and mussels in a white wine sauce


Traditional Christmas Pudding with Rum Sauce

Lemon & White Chocolate Pavlova

Blackcurrant, Lemon and Lime Mousse

After Eight Mint Cheesecake

Spiced Apple Crumble

Special Menu

New Years Eve

Served from 12am – 3pm & 4pm – 8:15pm
Booking Advisable

Homemade Breakfast

New Years Day

Served from 9am – 11am
Delicious Homemade Breakfast with Tea or Coffee Included £12 pp


New Years Day

Lunch Served from 12am – 4pm


Food allergies and intolerances: Before you order your food, please speak to our staff if you have a food allergy or intolerance. All weights quoted are approximate, prior to cooking. Some fish may contain bones. All dishes are subject to availability. All prices include VAT. Wholetail may contain one or more tails. All photography is for guidance only. Whilst we take every care to preserve the integrity of our dishes to reduce cross contamination, we must advise that these products are handled in a multi-use kitchen environment, and we unfortunately cannot guarantee allergen free dishes. (v) suitable for vegetarians, (ve) suitable for vegans.